This is a great recipe for when you have different berries and wish to mix them together in a jam. On our property, we have currants, blueberries, huckleberries, blackberries, salmonberries ... and lots more! Sometimes, it's fun to just throw them all together!
First off, I assume you know something about home canning. If not, there are tutorials on this website to help you along.
You will need:
1) Four cups berries of your choice
2) One package of liquid pectin
3) Three cups sugar
4) 6 or 7 half-pint canning jelly jars